![\"\"](\"https:\/\/www.arkfarm.co.jp\/uploads\/images\/%E4%B8%83%E8%8D%89%E3%81%8C%E3%82%86%281%29.png\")
\n[Nanakusa porridge] I had it on the morning of the 7th!<\/p>\n
Happy new year to all of you.
\nThank you for your continued support this year.<\/p>\n
The new year is over, and it's been 1 weeks early.<\/p>\n
Aren't you tired of your stomach and intestines with new year's food and drink?
\nYesterday, the 7th, is said to be "Jinjitsu no Sekku".<\/p>\n
The custom of eating precious vegetables, which tend to be in short supply in winter, at the beginning of the New Year
\nIt seems that it became an event of Nanakusa rice porridge before I knew it.<\/p>\n
At home, I bought a set of nanakusa porridge and ate it for the first time in a while.
\nIt was light and delicious.<\/p>\n
Nanakusa Gayu is eaten to rest the stomach and intestines after New Year's eating and drinking.
\nEating to pray for good health for the year,
\nIt seems that the elements are mixed.<\/p>\n
\n[Nanakusa porridge] I had it on the morning of the 7th!<\/p>\n
I would like to take care of my body again this year.<\/p>\n
General Affairs Department Yoko Chiba<\/p>\n
\u00a0<\/p>","protected":false},"excerpt":{"rendered":"
Happy New Year to all of you. Thank you for your continued support this year. It's already been a week since the New Year [\u2026]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-1936","post","type-post","status-publish","format-standard","hentry","category-blog"],"acf":[],"yoast_head":"\n