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[Now available in stores] "Tategamori Kogen Sheep," a rare domestic lamb representing only 0.6% of all lamb produced in Japan.

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This time, we'd like to introduce something that's currently receiving great reviews."Tategamori Plateau Lamb (Domestic Lamb)"Introducing

Of the lamb meat currently distributed in Japan,
Domestic production accounts for only 0.6%.It is said to be extremely rare, making it a very valuable find.

Among them, the lamb produced by Ark Tategamori is raised on a unique feed made from grains and herbs grown on their own farm.
Its main features are its mild odor and tender texture.

The sheep breed is Suffolk.
We carefully raise our livestock from breeding to fattening in the rich natural environment of Tategamori.

Due to its rarity and high quality,
At the online shopSold out immediately after going on saleWe have received a tremendous amount of positive feedback.

And now,Available for purchase at Farm Market stores starting March 14th.I did it!

      <For thigh steak> <For sirloin steak>

     <Thick-cut sliced chicken thigh> <Spare ribs>

I actually bought sirloin steak and spare ribs and tried them simply seasoned with salt and freshly ground black pepper, and I was surprised at how little odor there was, how tender the meat was, and how delicious it was!

Even if you've never tried lamb before, you can easily enjoy this dish, so please give it a try at home.

We look forward to your visit to Ark Tategamori!

General Affairs Department Nakamura

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