From breeding farms to raising farms and then to fattening farms, it is the combined efforts of each individual at every stage that allows a single pig to grow.
We believe it is important to cherish and carry on the efforts cultivated at each individual site, and as the final stage, the fattening farm, to properly translate that value into tangible form.
I intend to leverage my past experience to carefully assess the situation on-site and implement gradual improvements in a manageable manner.
Furthermore, we are committed to creating farms that can consistently deliver delicious pork that consumers can enjoy safely and with peace of mind.

Sakanoue/Kurokinosawa Farm, Shoichi Kato