The season of vibrant green leaves has arrived. How are you doing?

At Farm Market, pork belly from Tategamori Highland Pork is carefully marinated in salt koji to bring out the natural flavor of the meat and the sweetness of the fat.Salt-fermented pork belly slicesWe are selling the following.

By combining it with "Tategamori Highland Pork Herb Salt," made with four types of herbs hand-picked at Ark Tategamori, the mellow richness of the salt koji is enhanced by a refreshing aroma, resulting in a more refined flavor.

You can fully enjoy the deliciousness of Tategamori Kogen pork with this easy cooking method that only requires frying in a pan.

Please try the luxurious combination of "Salt-marinated pork belly slices x herb salt" at least once.

Manufacturing and Sales Department Hiromi Murakami