Hello.
This is a bit of a sudden question, but what dipping sauce do you all choose for shabu-shabu?
I think the standard sauces are sesame sauce, salt, ponzu sauce, etc.
Why not add another option to your repertoire this time?
that name as well[Fuji Yuzu Ponzu]
What's more, it's yuzu ponzu sauce from Iio Brewery, a long-established brewery in Kyoto.
The strong flavor of ponzu and the aroma of yuzu will whet your appetite.
It makes you eat more.
It's called "Yuzu Ponzu"
What's more, it's yuzu ponzu sauce from Iio Brewery, a long-established brewery in Kyoto.
The strong flavor of ponzu and the aroma of yuzu will whet your appetite.
It makes you eat more.
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My own take on the five senses of enjoying hotpot and shabu-shabu.
Visual: Delicious shabu-shabu meat and vegetables in a hot pot
Hearing: The sound of something boiling
Smell: The refreshing scent of yuzu from yuzu ponzu sauce
Taste: The light and sweet fat of Tategamori Highland Pork and the delicious flavor of ponzu sauce
Touch: The texture on the tongue when placed in the mouth
How many of you feel the same way?
The cold winter weather continues.
I want to spend quality time with my family around the dinner table.
Oh! Ice cream is also good for dessert!
Marketing Department Yoshie Iwabuchi