We received an order for a platter of hors d'oeuvres for a banquet from a fan of Ark Ranch!
That's a huge amount of 29 dishes!
The delivery will be on Sunday the 18th, so we will be preparing a buffet, but it's been a while since we've ordered an hors d'oeuvre plate.
Mainly ham, sausage, and pork dishes, delicious and beautifully arranged with vegetables, herbs, and seasonal ingredients.
We will do our best to meet your expectations.
Restaurant Till's Chef Kanazawa